Duck Blood Halftime

by cubiclejot on February 6, 2012

I was more excited about the Lao duck blood dish (larb leut bhet) served at my cousins house during halftime then the Super Bowl game.

Don’t let the appearance of the dish and the fact that it’s duck blood deter you from trying this dish when you get a chance. I had a taste many, many years ago and it has become one of my favorite Lao dishes ever since. It’s so good I need to learn how to make this, maybe a future blog post!


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